I got home really late last night after a really busy day and was less than inspired in the kitchen. We have limited groceries and my energy has been a bit low. So, I threw a bunch of random stuff in a pot again and dinner was born. I probably won’t be getting any cookbook deals as a result of this but it was tasty, fast and easy. First, I sautéed some kielbasa that was in a use it or lose it situation along with some spinach was that pretty much in the same boat. Meanwhile, I cooked some gluten free pasta and when it was all cooked, I tossed it all together with garlic, olive oil, crushed red pepper, nutritional yeast a dash of nutmeg.
Then, I took 189 photos of it.
I will spare you and only show you three.
Gourmet all the way, I tell ya.
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LOL- “I probably won’t be getting any cookbook deals as a result of this…” That cracked me up! I look at other blogs and wonder, how did they come up with this, or how did they have time to do that? I just try to remember that everyone has different schedules and I just have to do what works for me and not worry about what someone else is doing.
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At least you make dinner when you’re ridiculously busy – that deserves an award in itself. I’m glad the husband eats his own stuff or he probably would have starved by now.
The meal looks tasty (what brand is the kielbasa?) and your pictures are fantastic. Love the new camera!
Hillshire farms, I think. But it was in serving size links, not the regular one. Looked safe and had an allergen warning. I haven’t reacted, either. Hoooray!