I’ve written a couple of posts about finding the perfect gluten free chocolate chip cookies and haven’t honestly had much luck. I thought Pamela’s chocolate chip cookie mix was sub par in flavor and that Betty Crocker’s gluten free cookie mix was more like a cookie sheet rather than a cookie. Well, when Healthy Ashley announced that she was going to be doing a gluten free vegan bake sale for her team in training, I knew I wanted to participate. But, I needed a recipe that would ship well and hold up for a couple of days. I played around with the idea of making a bread or muffins and then decided to go back on my quest for the perfect gluten free chocolate chip cookie. What I discovered is something I knew all along, pitch the box mix and make my own. The results were amazing and I will be proud to offer these up to help support Ashley’s cause to raise money for cancer research. Her sale is this coming Tuesday so stayed tuned and bid on my cookies!
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I made my first batch of vegan/gluten-free cookies when I was challenged to go Vegan for a day and I was pleasantly surprised!
Have you heard of the cookbook BabyCakes? It’s all vegan and all good!
Thanks for stopping by and saying hello Joanna!
I have not seen that cookbook, is it gluten free? I am not vegan but do a lot of vegan baking because I can’t eat dairy but I must eat gluten free.
Your quest to make the perfect chocolate chip cookies reminds me of your quest to make the perfect brownies!
I love sweets so I get frustrated when something doesn’t turn out well or taste as good as it looks… Tobey & I got cupcakes from WF yesterday and they looked way better than they tasted!
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Hey Christie!!! Your cookies look great!
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Yumm!!!!! I’m totally drooling for those now. I’ll be sure to post about your cookies tonight! THANK YOU!!!
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